JICA Boosts Sustainable Agriculture With Aquaponics Training For Oyo, Lagos Farmers
By TINA TOLUTOPE
THE Japan International Cooperation Agency (JICA) has trained farmers from Oyo and Lagos States in aquaponics, an innovative agricultural system that integrates fish farming (aquaculture) and vegetable cultivation (hydroponics) in a single, water-efficient setup.
The training, held at the Oyo State Agribusiness Development Agency (OYSADA), is part of JICA’s ongoing efforts to promote sustainable agriculture, food security, and environmental conservation across Nigeria.
Water-Saving, Eco-Friendly Agriculture
JICA Senior Programme Officer, Dr. Umar Halilu, explained that the aquaponics model allows for a closed-loop system, where water used for fish farming is naturally filtered by plants and then recirculated, thereby reducing water wastage and production costs.
“The system purifies itself and the clean water returns from the plant to the fish; so, water is not wasted.
Another advantage is that the process ensures a clean and eco-friendly environment,” Dr. Halilu said.
He noted that the training aims to increase farmers’ productivity, enhance income, and improve quality of life, while advancing climate-smart agricultural practices.
Building Skills and Expanding Collaboration
The training, organized in collaboration with the Kakehashi Africa Nigeria Initiative (KANI), marks JICA’s third aquaponics programme in Nigeria, following successful sessions in Benue and Abuja.
Dr. Boluwatife Sarumoh, President of KANI, commended JICA’s initiative and encouraged participants to make the most of the knowledge shared, emphasizing that aquaponics represents the future of sustainable food systems in Nigeria.
State Governments Commend Initiative
The Lagos State Commissioner for Agriculture and Food System, Mrs. Abisola Olusanya, lauded JICA for facilitating the training, describing it as a vital step toward strengthening agricultural innovation and regional cooperation.
Represented by the ministry’s Deputy Director, Mr. Akeem Olajobi, Olusanya said the project would foster inter-state and international collaboration, while enhancing youth engagement in technology-driven agribusiness.
“The training will contribute to the overall development of agriculture in Nigeria and build youth capacity in technology and the sharing of new ideas,” she said.
Improving Livelihoods Through Technology
Director-General of OYSADA, Dr. Debo Akande, praised JICA for its continuous investment in Nigerian agriculture and expressed optimism that the skills gained from the training would empower local farmers and boost productivity.
Participants received hands-on instruction in the design, installation, operation, and maintenance of aquaponics systems — positioning them to adopt modern, sustainable farming techniques capable of addressing challenges in food production and resource management.
